Lori Hinz Dives into Dakota's Equine Culture and Local Treats on 'Made Local'
This magazine is a celebration of the horse community in the Dakota region, covering everything from individual stories and events to the broader horse culture. It aims to educate and advocate for the equine industry, featuring industry leaders, rising stars, dedicated youth, and horse lovers. Dakota Horse Magazine is more than just a publication; it's a platform that fosters positivity, pride, and unity among those passionate about horses.
After exploring the equine world, Lori shifts gears and meets with Kathy Krein, the brains behind the Red Truck Nut Company. This business stands out for its mouth-watering treats, including chocolate-covered espresso beans, various nuts, and gummies. Kathy's venture is a testament to the creativity and innovation that local entrepreneurs bring to their communities, offering unique products that reflect the spirit of the area.
"Made Local" is not just a show; it's a journey into the lives of those who embody the entrepreneurial spirit, showcasing the diversity and richness of local ventures. From the passion for horses in the Dakota region to the sweet indulgence offered by a nut company, the show provides an insightful and inspiring look into what it means to pursue one's dreams and contribute to the local community.
